Lettuce with salmon slices, olive, red onion, cherry tomatoes, dill, capers with orange sauce

Mediterranean greens, feta cheese, red onion, cherry tomatoes, bell peppers, olives

Iceberg lettuce, Kale leaves, Mediterranean greens, spicy grilled chicken, fresh avocado slices, cucumber, tomato with Turkish quinoa “kısır” salad and vinaigrette sauce

Grilled salmon with Chimichurri sauce, Mediterranean greens, Iceberg lettuce, beetroot, capers and buckwheat Tabbouleh

Grilled sirloin delight served with sautéed potatoes, broccoli, cauliflower, parmesan and rocket

Grilled Norwegian salmon, served with vegetable garnish, rocket and parmesan